CARROT FRIES
Healthy Crispy fries made from entirely Carrots.
This recipe can be made using the oven or an air fryer, its up to you.
I prefer making these in the oven as the oil doesn't soak up as much, and the honey tastes sweeter.
Carrot Fries Recipe
Ingredients
5-6 large carrots, sliced into chip shapes and boiled until soft
2 tbsp olive oil
1 tbsp fresh thyme, chopped finely
1 tbsp honey
1 tsp garlic powder
1 tsp cornflour
Salt and pepper, to taste
Method
Preheat oven to 200 degrees
Pat the carrots dry with a tea towel
Using all the ingredients coat the carrots in a bowl until fully coated
Place them onto an oven tray and into the oven for 30-35 minutes making sure they are separate from one another, turn them half way.
*If making in the Air fryer, use a little less oil. The cooking time will be 15-18 minutes at 200 degrees.*