For this delicious recipe I handpicked my blackberries from a forest near by. The sweet berries mixed with the oats and spiced cinnamon make such a great combination it's almost impossible to resist. And they are also healthier than many other cookies, that's if you don't eat the whole batch...

 

Blackberry Cinnamon Oat Cookie Recipe

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Ingredients

 

• 2 Ripe bananas

• 1 Cup rolled oats

• 1 tsp cinnamon powder

 

Ingredients for Blackberries

 

• 1 Tbsp Sugar

• 1 Cup Blackberries, washed

 

 

Method

 

• Preheat the oven to 200 degrees and line a baking sheet with parchment paper.

• Place blackberries in a medium bowl, sprinkle with granulated sugar and toss to coat then let them sit for a whole hour until the blackberries release their juices.

• Drain blackberries and reserve the juice for future recipes (entirely up to you.)

• In a bowl mash the bananas with a fork.

• Add the rolled oats, blackberries,cinnamon and mix well.

• Take spoonfuls of the mixture and shape into cookie shapes.(They won’t change their shape while baking, so make sure you shape them to your liking.)

• Place them on the baking sheet and bake for 15-20 minutes, or until golden.

• Serve the cookies warm or completely cool for a crispier texture.